Conscious Cook: You say tomayto, I say tomahto

“It’s difficult to think anything but pleasurable thoughts while eating a homegrown tomato.” — Lewis Grizzard Tomatoes, tomatoes everywhere! In August, farmers’ markets overflow with round, red globes of goodness. The splendid summer heat has ripened the Big Girls and Boys, Beefsteaks, Jet Stars, Yellow Pears, Sweet 100’s, and heirloom varieties such as Oxheart, Cherokee …

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